In an effort to spice up my breakfast routine, I’ve been stocking items to make smoothies in the morning. About a month ago, I discovered Annie’s chocolate banana smoothie and swooned. The frozen banana trick is pretty awesome. I needed an alternative to the chocolate banana flavor, and have had a constant stock of juicy peaches in the house, so I just replaced the chocolate with the peaches. I was pleased with the result!
you will need:
1 banana, frozen
2 ripe peaches, peeled & sliced
½ cup plain greek yogurt
¼ cup skim milk, plus a little extra
1 tablespoon ground flax seed (optional)
a few raspberries for garnish (optional)
Toss all ingredients in a blender and process until smooth. If necessary, drizzle in a bit more milk to reach desired consistency.
I have a few more flavors I’m experimenting with, so stay tuned!
serves: 1
time: 5 minutes
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