Tag Archives: Bobby Flay

Basil-Rubbed Pork Chops with Nectarine-Blue Cheese Salad

By Ali | Published: July 24, 2012

We are really loving our grill this summer.  It makes life easier in general, and just feels like a summer tradition. This is a great grilling recipe, keeping your kitchen free of heat from the oven and dirty pots and pants. The flavor of the grilled nectarines is wonderful, and the addition of the creamy [...]

Posted in fruit, main dish, pork | Also tagged , | 1 Comment

Grilled Salmon with Oregano Oil & Avocado Tzatziki Sauce

By Ali | Published: March 29, 2012

I love a good sauce. Especially when it has ingredients like avocados and greek yogurt in it.  Yum-o.  I would like this sauce as a dip, it definitely has a hefty consistency perfect for dipping big crunchy pita chips. This is a great dinner that is easy to execute and has a fresh and tasty [...]

Posted in fish & shellfish, main dish, spreads, sauces, salsas & dressings | Also tagged , | Leave a comment

Grilled Chicken Thighs with Green Olives and Sherry-Orange Sauce

By Ali | Published: September 16, 2011

Chicken thighs are: a) really great, b) cheap and c) super easy to cook, thus making them a weeknight staple for me.  They stay juicy no matter how long you cook them and the dark meat is able to hold up with bolder flavors, as opposed to breast meat.  In this recipe, the fresh flavor [...]

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Andouille Crusted Pork Chops with Sweet Potato-Smoked Chile Grits

By Ali | Published: September 13, 2011

Holy toledo, these pork chops rock.  The key to a juicy, tender pork chop is brining it before you cook it.  Brining was originally used to preserve meats and fish before we had refrigerators, but now is a popular way to prepare meats, especially cuts that lack fat.  This preparation tenderizes the meat and helps [...]

Posted in main dish, polenta, pork, sides | Also tagged | 2 Comments

Grilled Spice-Rubbed Shrimp “Nicoise” Salad

By Ali | Published: August 14, 2011

Quite simply, this salad is a beauty.  It’s pretty clear that this is the summer of seafood and salads.  I really love Bobby Flay’s spin on the classic nicoise salad and using a spice-rubbed shrimp and kicking up the the vinaigrette with the rich salinity of anchovy paste.  This is another easy, light dinner for a hot [...]

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Posted in fish & shellfish, main dish, salads, veggies | Also tagged | Leave a comment