Tag Archives: empty out the fridge

Chicken Pot Pie

By Ali | Published: November 17, 2011

Chicken Pot Pie is one of my absolutely favorite fall dinners.  The yummy, thick filling stuffed with veggies and earthy flavors and a buttery crust on top is just the perfect marriage of flavors and textures.  Though this recipe requires numerous steps, everything can be done over a 2 or 3 day period, so it [...]

Posted in chicken, main dish, veggies | Also tagged , | Leave a comment

Grilled Ratatouille Boats

By Ali | Published: September 12, 2011

Wonderful side dish, especially now with fall quickly approaching – tomatoes are at their best and the squash is delicious.  These little boats highlight all of the wonderful flavors of fall! You will need: 2 medium-large (or 4 small) zucchini, halved lengthwise 3 tablespoons olive oil 1 onion, chopped 2 cloves garlic, grated (I always [...]

Posted in sides, squash, tomatoes, veggies | Also tagged , , | Leave a comment

Rolled flank steak

By Ali | Published: July 12, 2011

Stuffing flank steaks is such a great idea.  It’s a rather cheap piece of meat, so you are not spending a fortune on a snazzy cut of meat.  The possibilities are endless for what flavors you can add.  We have done pancetta and cheese before as well as tomato, basil and mozzarella.  For our big [...]

Posted in beef, main dish | Tagged | 1 Comment

Frittata for two…

By Ali | Published: May 14, 2011

Or in my case, for one with leftovers for lunch the next day!  I’m rolling into my third week in the apartment with just the Molly dog…I’m hubby-less, as he has started his new job in Pittsburgh.  I do have to say it is a bit lonely and I’m not too inspired to cook for [...]

Related Posts Plugin for WordPress, Blogger...
Posted in main dish | Also tagged | Leave a comment