Tag Archives: super easy

Butternut Squash Soup with Candied Pumpkin Seeds

We’ve had squash a plenty in our farmshare for the past several weeks. Now that it finally feels like fall, I’m excited to make some soups. Naturally the first place to go was to use some of the squash adorning my counter tops. I found Deb’s recipe for this yummy yet easy soup and couldn’t […]

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Late Summer Gazpacho

I love me some ripe heirloom tomatoes. Just. so. good. I’m good with just slicing and eating them, but have been wanting to use them in other recipes, particularly in their raw form. Seems like a waste to cook a ripe heirloom! I’ve never been a huge fan of gazpacho, but when I saw this […]

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Herby Kale Pesto

Pesto is a summer staple around these parts. As soon as the basil blows up, I’m out there cutting it and whipping up a batch of pesto for pasta, chicken, toast, to spread on sandwiches…you name it, I’ll try to put pesto on it. Since we became farmshare subscribers, I’ve never have had so much […]

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Banana Chocolate Almond Smoothie {dairy free}

I’ve been getting up later and later as the school year has progressed.  I have absolutely no time in the morning to do anything other than get myself ready and out the door.  I am lucky if I grab anything for breakfast other than an iced coffee.  Sometimes I manage to grab a yogurt or […]

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Sesame Ginger Salmon

I’ve been on an Asian flavor kick lately.  I found myself craving those flavors with salmon and ran by Whole Foods to pick up a nice piece of fish for dinner.  I had pinned this recipe from Jessica ages ago and thought it was time to try it.  I was not disappointed at all.  It […]

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Nutty Baked Blueberry & Maple Oatmeal

Baked oatmeal is a great, healthy warm breakfast option.  I particularly love it on a chilly morning.  I’ll hop out of bed and pop it in the oven and snuggle back up until its ready.  Nothing like coming downstairs to the yummy smells of cinnamon in your kitchen to brighten your morning!  This recipe is […]

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Vanilla Cardamom Rhubarb Crumble

I love when rhubarb appears in the grocery store.  It’s just so pretty.  And it’s a sure sign that spring has arrived.  The flavor of it when it bakes with strawberries inside a pie is divine…mmmm, I can almost taste it. When my mom brought over a big bunch of rhubarb last week, I couldn’t […]

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Mum’s Egg Salad

I love all kinds of salads…the traditional ones with lettuce to the mayonnaise laden protein salads.  I’ve been known to stand over the kitchen sink dunking crackers in containers of my mum’s egg salad.  I also sometimes just eat it with a spoon.  If you dig egg salad, this is the best! you will need: […]

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Roasted Carrot Soup

I’ve been on the hunt for healthy and wholesome recipes this fall.  During the colder months I constantly crave pasta, breads and carb-heavy meals, which isn’t so good for the waistline.  I’m making an attempt to do “clean eating” where I limit the amount of gluten and dairy I am using in my cooking.  I’d […]

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Roasted Sweet Potatoes with Wilted Spinach

As I have readily admitted, I am a big time kitchen slacker these days.  When I get my butt in there, I’m usually not in the mood for anything complicated or too fancy.  This side is super easy and delicious to boot.  The prep is easy and the clean up is minimal.  It goes wonderfully […]

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Posted in potatoes, sides, veggies | Also tagged | Leave a comment